Recall events
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Event 63914
Event summary
Timeline bucket December 14, 2012
Product types Food
Classifications Class I
Statuses Terminated
Recalling firm wording True Taste, LLC.
Dossier provenance
Source snapshots represented here
openFDA Food Enforcement
Report-date coverage
June 20, 2012–July 08, 2026
Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.
Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.
How coverage and grouping work
Device root-cause evidence is not applicable to this event.
No grouped product has the official product type device; this is not an unavailable-enrichment finding.
Complete imported group
Every recalled product in this event
7 official enforcement rows
Product dates, classifications, firms, and source wording remain attached to their individual rows.
Opening this dossier never hides products that did not match a prior timeline filter.
food · product 1 of 7
True Taste Seafood Hot Smoked Lake Herring; Ingredients: Lake Herring, salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1481-2018
Recall number F-1481-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[1865]
FDA event record
· Exact recall-number query on openFDA
food · product 2 of 7
True Taste Seafood Hot Smoked Mackerel; Ingredients: Mackerel salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1482-2018
Recall number F-1482-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[2053]
FDA event record
· Exact recall-number query on openFDA
food · product 3 of 7
True Taste Seafood Cold Smoked Mackerel; Ingredients: Mackerel salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1483-2018
Recall number F-1483-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[3243]
FDA event record
· Exact recall-number query on openFDA
food · product 4 of 7
True Taste Seafood Hot Smoked Rainbow Trout; Ingredients: rainbow trout, salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1484-2018
Recall number F-1484-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[7349]
FDA event record
· Exact recall-number query on openFDA
food · product 5 of 7
True Taste Seafood Hot Smoked Salmon; Ingredients: salmon, salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1485-2018
Recall number F-1485-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[6929]
FDA event record
· Exact recall-number query on openFDA
food · product 6 of 7
True Taste Seafood Hot Smoked Whitefish; Ingredients: whitefish, salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1486-2018
Recall number F-1486-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[7382]
FDA event record
· Exact recall-number query on openFDA
food · product 7 of 7
True Taste Seafood Cold Smoked Whitefish; Ingredients: whitefish, salt, original smoke; To be weighed at point of sale - approximately 3/4 lb.
F-1487-2018
Recall number F-1487-2018
Initiated December 14, 2012
Classification Class I
Status Terminated
Quantity 5,932 lbs. total
App-derived interpretation
Microbial contamination
reason.microbial_contamination · v1.0.0
contaminated Clostridium botulinum
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall Products have the potential to be contaminated Clostridium botulinum.
Code information product made 01012012 to 12142012
Distribution pattern CA and IL
Official fact provenance
Dataset openFDA Food Enforcement
Snapshot published July 16, 2026 07:03
Snapshot SHA-256 ccbd901395e7f97453ba67323214b452ee901a828cb9048da8cb62e875bf39dc
Raw source locator 0001-food-enforcement-0001-of-0001.json.zip#results[2540]
FDA event record
· Exact recall-number query on openFDA
