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Recall Observatory FDA recall evidence

Exact FDA event identifier

Event 68168

4 recalled-product records grouped only because every row carries this exact official event ID.

Open FDA event record

Event summary

Timeline bucket
April 25, 2014
Product types
Food
Classifications
Class II
Statuses
Terminated
Recalling firm wording
T.H. Seafood Inc.

Dossier provenance

Source snapshots represented here

  • openFDA Food Enforcement Report-date coverage June 20, 2012–July 08, 2026 Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.

Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.

How coverage and grouping work

Complete imported group

Every recalled product in this event

4 official enforcement rows

Product dates, classifications, firms, and source wording remain attached to their individual rows. Opening this dossier never hides products that did not match a prior timeline filter.

food · product 1 of 4

Raw, frozen, vacuum-packaged rock fish (portions, fillets, and whole fish, various sizes).

F-2019-2014
Recall number
F-2019-2014
Initiated
April 25, 2014
Classification
Class II
Status
Terminated
Recalling firm
T.H. Seafood Inc.
Quantity
Approximately 2,000 lbs

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed rockfish due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed rockfish due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

Code information

No code.

Distribution pattern

Product was sold to 2 distributors in Washington State.

food · product 2 of 4

Raw, frozen, vacuum-packaged black cod (portions, fillets, and whole fish, various sizes).

F-2020-2014
Recall number
F-2020-2014
Initiated
April 25, 2014
Classification
Class II
Status
Terminated
Recalling firm
T.H. Seafood Inc.
Quantity
Approximately 2100 lbs.

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed black cod due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed black cod due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

Code information

No code.

Distribution pattern

Product was sold to 2 distributors in Washington State.

food · product 3 of 4

Raw, frozen, vacuum-packaged halibut (portions, fillets, and whole fish of various sizes).

F-2021-2014
Recall number
F-2021-2014
Initiated
April 25, 2014
Classification
Class II
Status
Terminated
Recalling firm
T.H. Seafood Inc.
Quantity
Approximately 2,050 lbs.

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed halibut due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed halibut due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

Code information

No code.

Distribution pattern

Product was sold to 2 distributors in Washington State.

food · product 4 of 4

Raw, frozen, vacuum-packaged salmon (portions, fillets, and whole fish, various sizes).

F-2022-2014
Recall number
F-2022-2014
Initiated
April 25, 2014
Classification
Class II
Status
Terminated
Recalling firm
T.H. Seafood Inc.
Quantity
Approximatley 2,000 lbs.

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed salmon due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

T. H. Seafood, Inc., is recalling raw, frozen, vacuum packed salmon due to labeling instructions that do not direct the consumer to "Keep Frozen-Thaw Under Refrigeration" to control the hazard of Clostridium botulinum.

Code information

No code.

Distribution pattern

Product was sold to 2 distributors in Washington State.