openFDA Food Enforcement
Report-date coverage
June 20, 2012–July 08, 2026
Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.
Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.
Product dates, classifications, firms, and source wording remain attached to their individual rows.
Opening this dossier never hides products that did not match a prior timeline filter.
food · product 1 of 2
Sea Cuisine Asian Grill Rubbed Salmon. Two Atlantic Salmon fillets with garlic, ginger, soy sauce & chiles; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included - " be sure to cook to a minimum temperature of 165F before enjoying"
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall
Potentially contaminated with Listeria monocytogenes
Code information
Product #A1461; High Liner Foods lot # S201903060210; Manufactured Dates and Lots: Feb 20, 2019/095-9051-XXX; March 1, 2019/095-9060-XXX; March 4, 2019/095-9063-XXX; Item UPC or PLU Codes - 035493014616; Case UPC or GTIN - 10035493014613
Distribution pattern
Citrus Herb: CA; Asian Grill: MA, MO
food · product 2 of 2
Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included - " be sure to cook to a minimum temperature of 165F before enjoying"
These labels are deterministic app interpretations, not FDA categories.
Inspect official wording and provenance
Reason for recall
FDA sample tested positive for Listeria monocytogenes
Code information
Product #A1462; High Liner Foods lot #: 201903060211; Manufactured Dates and Lot: Feb 19, 2019/095-9050-XXX; Feb 22, 2019/095-9053-XXX; Feb 23, 2019/095-9054-XXX; Feb 26, 2019/095-9057-XXX; Item UPC or PLU Codes: 035493014623; Case UPC or GTIN: 10035493014620
