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Recall Observatory FDA recall evidence

Exact FDA event identifier

Event 86837

3 recalled-product records grouped only because every row carries this exact official event ID.

Open FDA event record

Event summary

Timeline bucket
November 20, 2020
Product types
Food
Classifications
Class II
Statuses
Terminated
Recalling firm wording
Out of the Kitchen, LLC

Dossier provenance

Source snapshots represented here

  • openFDA Food Enforcement Report-date coverage June 20, 2012–July 08, 2026 Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.

Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.

How coverage and grouping work

Complete imported group

Every recalled product in this event

3 official enforcement rows

Product dates, classifications, firms, and source wording remain attached to their individual rows. Opening this dossier never hides products that did not match a prior timeline filter.

food · product 1 of 3

Chef Mitch Maier's Black Garlic BBQ Sauce. Net Wt. 19 oz. (538g). UPC 8 60248-00251 4.

F-0175-2021
Recall number
F-0175-2021
Initiated
November 20, 2020
Classification
Class II
Status
Terminated
Recalling firm
Out of the Kitchen, LLC
Quantity
768 bottles total

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.

Code information

Lot Code 288902 Best By Date April 15, 2021

Distribution pattern

IL and WI.

food · product 2 of 3

Chef Mitch Maier's Black Garlic Sauce. Net Wt. 16 oz. (473g). UPC 8 60248-00253 8.

F-0176-2021
Recall number
F-0176-2021
Initiated
November 20, 2020
Classification
Class II
Status
Terminated
Recalling firm
Out of the Kitchen, LLC
Quantity
768 bottles total

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.

Code information

Lot Code 288902 Best By Date April 15, 2021

Distribution pattern

IL and WI.

food · product 3 of 3

Chef Mitch Maier's Black Garlic Ketchup. Net Wt. 19 oz. (538g). UPC 8 60248-00254 5.

F-0177-2021
Recall number
F-0177-2021
Initiated
November 20, 2020
Classification
Class II
Status
Terminated
Recalling firm
Out of the Kitchen, LLC
Quantity
768 bottles total

App-derived interpretation

Unknown reason.no_named_rule · v1.0.0
Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

Specific Chef Mitch Maier's Black Garlic BBQ Sauces and Marinades may develop mold prior to the Best By date.

Code information

Lot Code 288902 Best By Date April 15, 2021

Distribution pattern

IL and WI.