Exact FDA event identifier

Event 86987

1 recalled-product record grouped only because every row carries this exact official event ID.

Event summary

Timeline bucket: December 11, 2020
Product types: Food
Classifications: Class II
Statuses: Terminated
Recalling firm wording: Netuno USA, Inc.

Dossier provenance

Source snapshots represented here

openFDA Food Enforcement Report-date coverage June 20, 2012–July 08, 2026 Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.

Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.

How coverage and grouping work

Device root-cause evidence is not applicable to this event. No grouped product has the official product type device; this is not an unavailable-enrichment finding.

Complete imported group

Every recalled product in this event

1 official enforcement rows

Product dates, classifications, firms, and source wording remain attached to their individual rows. Opening this dossier never hides products that did not match a prior timeline filter.

food · product 1 of 1

NETUNO Caribbean Red Snapper, Net Weight 10 Lbs (4.54 Kg), Item 101229, Product Must be Fully Cooked Prior to Consumption, 1.5-2.0 LB

F-0206-2021

Recall number: F-0206-2021
Initiated: December 11, 2020
Classification: Class II
Status: Terminated
Recalling firm: Netuno USA, Inc.
Quantity: 500 casees

App-derived interpretation

Microbial contamination reason.microbial_contamination · v1.0.0

contaminated with Salmonella

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

Product is potentially contaminated with Salmonella.

Code information

Production Code: OCT/12/2020 Best if Used by: OCT/11/2022 Lot: 121020

Distribution pattern

Domestic distribution only (Puerto Rico).