Exact FDA event identifier

Event 87354

1 recalled-product record grouped only because every row carries this exact official event ID.

Open FDA event record

Event summary

Timeline bucket: February 04, 2021
Product types: Food
Classifications: Class II
Statuses: Terminated
Recalling firm wording: Aaron's Gourmet Smoked Fish

Dossier provenance

Source snapshots represented here

openFDA Food Enforcement Report-date coverage June 20, 2012–July 08, 2026 Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.

Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.

How coverage and grouping work

Device root-cause evidence is not applicable to this event. No grouped product has the official product type device; this is not an unavailable-enrichment finding.

Complete imported group

Every recalled product in this event

1 official enforcement rows

Product dates, classifications, firms, and source wording remain attached to their individual rows. Opening this dossier never hides products that did not match a prior timeline filter.

food · product 1 of 1

Aaron's Gourmet Smoked Fish (King, Sockeye, or Steelhead) packaged in glass jars or in vacuum plastic bags. The label on GLASS JAR is read in parts: "AARON'S GOURMET SMOKED FISH Portland Oregon (503) 372-9849 Quinault Tribal Seafoods Traditional Native American Smoked Wild SalmonSockeyeFully Cooked Ready To Eat PERISHABLE Keep refrigerated at or below 38F ".Salmon, brown sugar, salt, spices, and natural hardwood smoke* . The label on VACUUM BAG is read in parts: "AARON'S GOURMET SMOKED FISH Portland Oregon (503) 372-9849 Quinault Tribal Seafoods Traditional Native American Smoked Wild Salmon KingFully Cooked Ready To Eat * PERISHABLE * Keep refrigerated at or below 38F *".

F-0317-2021

Recall number: F-0317-2021
Initiated: February 04, 2021
Classification: Class II
Status: Terminated
Recalling firm: Aaron's Gourmet Smoked Fish
Quantity: 13 cases (12 jars per case); 90 bags

App-derived interpretation

Microbial contamination reason.microbial_contamination · v1.0.0

Potential for Clostridium botulinum

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

Potential for Clostridium botulinum. Products were produced and sold without licensure and regulatory oversight.

Code information

Sell By 2022

Distribution pattern

Distributed in OR only.