Skip to content
Recall Observatory FDA recall evidence

Exact FDA event identifier

Event 88839

1 recalled-product record grouped only because every row carries this exact official event ID.

Open FDA event record

Event summary

Timeline bucket
October 07, 2021
Product types
Food
Classifications
Class I
Statuses
Terminated
Recalling firm wording
Northeast Seafood Products, Incorporated

Dossier provenance

Source snapshots represented here

  • openFDA Food Enforcement Report-date coverage June 20, 2012–July 08, 2026 Known gap: openFDA describes 2004-present coverage, but the current export has no report-date records in this interval.

Enforcement coverage uses report dates; product initiation dates can precede those bounds. Device-enrichment coverage uses FDA event_date_initiated.

How coverage and grouping work

Complete imported group

Every recalled product in this event

1 official enforcement rows

Product dates, classifications, firms, and source wording remain attached to their individual rows. Opening this dossier never hides products that did not match a prior timeline filter.

food · product 1 of 1

Haddock, Monkfish, Bone-in Trout, Grouper, Red Snapper, Red Rock Cod, Ocean Perch, Pacific Cod, Halibut, Coho Salmon, Atlantic Salmon Portions, Lane Snapper, Tilapia, All Natural Salmon Fillet, Pacific Sole, and Farm Raised Striped Bass

F-0158-2022
Recall number
F-0158-2022
Initiated
October 07, 2021
Classification
Class I
Status
Terminated
Quantity
6416.49 lbs.

App-derived interpretation

Microbial contamination reason.microbial_contamination · v1.0.0
contaminated with Salmonella

These labels are deterministic app interpretations, not FDA categories.

Inspect official wording and provenance

Reason for recall

Seafood and fin fish products potentially contaminated with Salmonella and implicated in illness outbreak

Code information

Production/distribution dates from May 2021 to October 7, 2021.

Distribution pattern

Restaurants and grocery stores in Colorado