Food product
Irene's Black & White Cookies, 8 oz. (226.4g) All Natural. Ingredients: Sugar, wheat flour, water, eggs, canola oil, unmodified food starch, corn syrup, vegetable fat, cocoa powder processed with alkali, mono and diglycerides, sea salt, sodium acid pyrophosphate, sodium bicarbonate, mono calcium phosphate, soy lecithin, natural flavors. May contain traces of tree nuts. Manufactured by Irene's Bakery and Gourmet Kitchen, Bensalem, PA.
F-1946-2013
Product summary
- Event
- Event 66319
- Status
- Terminated
- Classification
- Class I
- Quantity
- 2008 packages (87 cases of 24 or 16 eight oz. packages/case)
- Official record key
food-enforcement:F-1946-2013
Official wording
Reason: Undeclared whey powder (milk allergen) sub-ingredient of chocolate confectionery coating used in manufacturing of Black & White Cookies.
Code information: actual date code information are not available. Two-week expiration dates are assigned by the retail store upon receipt of shipment from the manufacturer.
Distribution pattern: Local and nationwide wholesale distributors and retail markets.
Derived failure modes
-
Undeclared allergen
Undeclared whey powder (milk