Food product
Cream cheese/cold smoked salmon (Gravlox) spread in plastic containers. A sample of product label (SELL BY and PACK DATES may differ): "0295307 014144 LOX & CREAM CHEESE WHOLE FOODS MARKET CCOLD SMOKED SALMON (SALMON, SALT, SUGAR AND NATURAL HARDWOOD SMOKE). CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT.***SELL BY 02.06.13***PACK DATE: 01.30.13***" There is a light blue water mark behind the ingredient statement that reads: "WHOLE FOODS MARKET"
F-1227-2013
Product summary
- Event
- Event 64234
- Status
- Terminated
- Classification
- Class I
- Quantity
- Distributed to14 Whole Foods Markets in WA and OR. Amounts pending.
- Official record key
food-enforcement:F-1227-2013
Official wording
Reason: Cold-smoked salmon trim, used to manufacture this cream cheese spread, was processed the same day as a surveillance sample was processed, that was found positive for Listeria monocytogenes.
Code information: PLU: 95307, UPC: 0295307 014144 Product sold before 1/29/13.
Distribution pattern: 14 Whole Foods Market retail stores in OR and WA.
Derived failure modes
-
Microbial contamination
found positive for Listeria monocytogenes