Food product
St. Mary's River Smokehouses Oven Smoked Atlantic Salmon Stix, Chili Mango Flavor
F-1754-2014
Product summary
- Event
- Event 67341
- Status
- Terminated
- Classification
- Class I
- Quantity
- estimated to be 51 cases
- Official record key
food-enforcement:F-1754-2014
Official wording
Reason: Potential for Listeria monocytogenes contamination.
Code information: UPC Code 6 26425 10092 9. Production code 347 31##, marked on a sticker on the end of the styrofoam tray.
Distribution pattern: ME, NH, MA, VT, NY
Derived failure modes
-
Microbial contamination
Listeria monocytogenes contamination