Food product
DIETZ & WATSON Pasteurized Process New York State Cheddar Cheese with Jalapeno & Cayenne NET WT. 8 OZ. (227G) INGREDIENTS: Aged Cheddar Cheese, (Milk, Cultures, Salt, Enzymes), Jalapeno Peppers, Red Cayenne Pepper Flakes, Sodium Phosphate, CONTAINS: MILK DISTRIBUTED BY: DIETZ AND WATSON, INC. PHILADELPHIA, PA 19135 UPC 0 31506 79412 4
F-1840-2017
Product summary
- Event
- Event 76493
- Status
- Terminated
- Classification
- Class I
- Quantity
- 106 cases of 12 / 8 oz packages
- Official record key
food-enforcement:F-1840-2017
Official wording
Reason: The firm was notified by their supplier that various cheese products test positive for Listeria monocytogenes.
Code information: Sell By May/6/2017
Distribution pattern: Product was shipped to the following states: FL, GA, IL, IN, KY, MA, MI, NJ, OH, PA & WI.
Derived failure modes
-
Unknown
The firm was notified by their supplier that various cheese products test positive for Listeria monocytogenes.