Food product
Inglehoffer Seafood Tartar Sauce With Lemon & Capers, 8.25oz (234g) jar, UPC 0 71828 01114 1. The label is read in parts: "***Inglehoffer*** Seafood TARTAR SAUCE WITH LEMON & CAPERS*** INGREDIENTS: SOYBEAN OIL, WATER, CUCUMBERS, EGGS, WHITE DISTILLED VINEGAR, SALT, MUSTARD SEED, LEMON JUICE, HIGH FRUCTOSE CORN SYRUP, ONIONS, CORN SYRUP, SUGAR, XANTHAN GUM, SPICES, NATURAL FLAVORS, PRESERVATIVES ***Packed by Beaverton Foods Inc. ***".
F-0521-2022
Product summary
- Event
- Event 89273
- Status
- Ongoing
- Classification
- Class III
- Quantity
- 140 cases (6/8.25 oz jars per case)
- Official record key
food-enforcement:F-0521-2022
Official wording
Reason: Undeclared soy in Tartar sauce. Ingredients statement declares soybean oil.
Code information: Best By Date OCT 29 2022. Lot # Z302405. Lot code breakdown: First digit Z = Year Identifier 2021, following digits 302 = Julian Date of Manufacture (10/29/2021), 4 = Line 4 where it was packed and 05 = the sequence on the production schedule.
Distribution pattern: Distributors in two states: OR and SC.
Derived failure modes
-
Undeclared allergen
Undeclared soy in Tartar sauce. Ingredients statement declares soybean