Food product
JUST Blueberry Muffin Mix; NET WT 23.3 oz. (1 lb 7.3 oz) 660 g); UPC 8 54829 00685 5. Ingredients: Muffin Mix: Enriched flours, {bleached (wheat flour, niacin, reduced Iron, thiamine mononitrate, riboflavin, folic acid), unbleached (Wheat flour, malted barley flour, niacin, reduced Iron, thiamine Monocitrate, riboflavin, folic acid), Sugar, Palm Oil., Baking Powder Sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate. Contains less than 2% of Baking Soda, Coconut Milk Powder (coconut milk, tapioca syrup), Dextrose, Lactic Acid, Natural Flavors, Oat Bran, Oat Hull Fiber, Salt, Sodium Aliginate, Sorghum Flour, Soy lecithin (emulsifier), Xanthan Gum. Blueberry Mix: Blueberries, Water: Crumble Mix: Sugar, Brown Sugar, Maltodextrin, Palm Oil, Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine monocitrate, riboflavin, folic acid), cinnamon, Salt, Natural Flavors: Contains: Wheat, Soy, Coconut. Bake at 350 degrees for 16-19 minutes. Distributed by Hampton Creek, Inc., San Francisco, CA 94103.
F-2018-2016
Product summary
- Event
- Event 74833
- Status
- Terminated
- Classification
- Class I
- Quantity
- 3,414 cases (6 units per cse)
- Official record key
food-enforcement:F-2018-2016
Official wording
Reason: Firm received a positive test result for Salmonella in Coconut Milk powder which was used in the manufacturing on six cake and muffin mixes.
Code information: Sell by Date: 06/04/2017. Lot codes: 13316A; 13316B; 13416. .
Distribution pattern: Nationwide to Wal-Mart stores
Derived failure modes
-
Unknown
Firm received a positive test result for Salmonella in Coconut Milk powder which was used in the manufacturing on six cake and muffin mixes.