Food product
GUGGISBERG NATURAL CHEESE MARBLE INGREDIENTS: Pasteurized Milk, Cultures, Enzymes, Salt, Annatto Color 1 lb, 2 lb, 6 lb & 15 lb 11275 W 250 N MIDDLEBURY, IN 46540
F-1967-2017
Product summary
- Event
- Event 76505
- Status
- Terminated
- Classification
- Class I
- Quantity
- 2,885 cases
- Official record key
food-enforcement:F-1967-2017
Official wording
Reason: The firm was notified by their supplier that various cheese products they received were contaminated by Listeria monocytogenes.
Code information: 1 lb & 2 lb: Julian Codes 16245 - 17025; 6 lb & 15 lb: Used By June 01, 2017 - Oct. 27, 2017
Distribution pattern: Producct was shipped to the following states: AR, FL, GA, IA, IN, KS, KY, MD, MN, MO, NC, NE, NY, OH, PA, SC, TN, VA, VT, WI & WV.
Derived failure modes
-
Microbial contamination
contaminated by Listeria monocytogenes