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Recall Observatory FDA recall evidence

Food product

Cadence Gourmet Cauliflower & Cheese Net Weight: 10 lbs. (4.4 kg) / cs UPC: 00851124006375 Ingredients: Cauliflower, B¿chamel Sauce (Milk, Cultured Cream, Vegetable Broth [Water, sauteed Vegetables {carrots, celery, onions, tomatoes}, Salt, Yeast Extract, Dried Onion and Garlic, Potato Flakes and Natural Flavor] Butter [Pasteurized cream, salt] Corn Starch, Garlic Powder, Black Pepper, Paprika, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose {Added to prevent caking], Natamycin {A Natural Mold inhibitor] Parmesan Cheese (Pasteurized Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Potato Starch and corn starch {added to prevent caking], Natamycin {a Natural Mold Inhibitor], Bacon (Cured pork with Water, salt, smoke flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, May contain Sugar, Brown Sugar, Potassium Chloride) and Basil Contains: Milk Keep Frozen. Manufactured by: Cadence Gourmet, Corona, CA 92880

F-0626-2019

October 18, 2018

Class II

Product summary

Firm
Cadence Gourmet LLC
Event
Event 81438
Status
Terminated
Classification
Class II
Quantity
5650 lb
Official record key
food-enforcement:F-0626-2019

Official wording

Reason: Recall of products manufactured with vegetables from McCain Foods USA and currently under recall for potential Salmonella and/or Listeria Monocytogenes contamination

Code information: Product SS00033 Lot/Batch numbers: 173231 173421 180031

Distribution pattern: Food service locations in UT, CA, MD, TX. KS, IL, GA, FL, WA, NM, CO

Derived failure modes

  • Microbial contamination

    reason.microbial_contamination · v1.0.0

    Salmonella and/or Listeria Monocytogenes contamination