Food product
GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to cooking. Oven: Preheat oven to 375 degrees F. Bake for 30-35 minutes or internal temperature reaches 165 degrees F. Grill: Preheat cleaned oil grill to medium heat. Wrap roast loosely in foil and place on second shelf of grill or over indirect heat. Cook for 30 minutes or until internal temperature reaches 165 degrees F.
F-0340-2020
Product summary
- Event
- Event 84414
- Status
- Terminated
- Classification
- Class II
- Quantity
- 384lbs
- Official record key
food-enforcement:F-0340-2020
Official wording
Reason: Product stuffing may be contaminated with Listeria monocytogenes
Code information: SELL BY: 12/10/19
Distribution pattern: NY, ME, PA, OH
Derived failure modes
-
Microbial contamination
contaminated with Listeria monocytogenes