Food product
Organic Hot Agave in the Raw, 10 oz.
F-0254-2025
Product summary
- Event
- Event 95743
- Status
- Terminated
- Classification
- Class II
- Quantity
- 549 cases
- Official record key
food-enforcement:F-0254-2025
Official wording
Reason: Elevated Osmophilic Yeast Count
Code information: Lot/Unit Numbers: 03142657, 03152657, 03162657, 03182657, 03192657, 03202657 Expiration date(s) or Use by Date(s) or expected shelf life of product: Best by March 14, 2026, March 15, 2026, March 16, 2026, March 18, 2026, March 19, 2026, March 20, 2026
Distribution pattern: AL, AZ, CA, CO, CT, FL, GA, IL, IN, NC, NJ, NV, NY, OR, PA, SC, TN, TX, VA
Derived failure modes
-
Unknown
Elevated Osmophilic Yeast Count