Food product
HKSAN169 1/5.76OZ CREATED FRESH Sub- Egg Salad on Everything Ficelle ALL LOT CODES HKSAN169 1/5.76 OZ. EA Crested Fresh Sub- Egg Salad on Everything Ficelle ALL LOT CODES
H-0022-2025
Product summary
- Event
- Event 96923
- Status
- Terminated
- Classification
- Class I
- Quantity
- 14,338 units (total)
- Official record key
food-enforcement:H-0022-2025
Official wording
Reason: Cucumbers have the potential to be contaminated with Salmonella
Code information: All lot codes
Distribution pattern: DC, DE, FL, GA, MA, MD, MI, NC, NJ, OH, PA, SC, VA, WV, CT, KY, VT and Puerto Rico
Derived failure modes
-
Microbial contamination
contaminated with Salmonella