Food product
Blanxart 82% Congo Organic Chocolate Bar. Paper packaging with internal foil wrapper. Net weight per bar: 4.4 oz. UPC 8 32924 00032 9. The product label is read in parts: "***BLANXART *** ORGANIC DARK CHOCOLATE 82% CONGO ***Ingredients: cocoa, cocoa butter, sugar, vanilla ***Imported By: Culinary Collective, Lynnwood, WA *** BB Chocolate Group, S.A C/Tambor del Bruc 13 17 08970 Sant Joan Desp¿ *** Made in Spain***".
F-1425-2020
Product summary
- Event
- Event 86349
- Status
- Terminated
- Classification
- Class II
- Quantity
- 24 cases (16 bars per case)
- Official record key
food-enforcement:F-1425-2020
Official wording
Reason: A foreign object found by a consumer in a chocolate bar.
Code information: BX 410, Lot 1931007 with date code stamp 30, Best by Date (BBD) of 8/2021. Product BX410 (importer code). 49054 (manufacturer code). Lot 1931007 with date code stamp 30.
Distribution pattern: Distributed in IL, NY, VT and in Bermudas.
Derived failure modes
-
Foreign material or chemical contamination
foreign object