Food product
Grippo's Salt & Vinegar FLAVORED POTATO CHIPS, 1¿oz, 3.5oz, INGREDIENTS: SELECTED POTATOES, VEGETABLE OIL***AND SALT, LACTOSE, SALT, DEXTROSE, SODIUM DIACETATE, MALIC ACID, AND NOT MORE THAN 2% SILICON DIOXIDE ADDED CONTAINS: MILK***www.grippopotatochips.com GRIPPO POTATO CHIP CO, INC. CINCINNATI, OH 45239 UPC: 0 76847 14125 1
F-1401-2013
Product summary
- Event
- Event 65045
- Status
- Terminated
- Classification
- Class II
- Quantity
- 1,909cs/24/1¿oz bags & 2,619cs/18/3.5oz bags.
- Official record key
food-enforcement:F-1401-2013
Official wording
Reason: During an inspection by the Ohio Department of Agriculture, the firm was notified of numerous metal fragments in the salt hopper.
Code information: All bagged products with an expiration date of May 20th and prior.
Distribution pattern: Product was distributed to the following states: IL, IN, KY, OH, TN & VA.
Derived failure modes
-
Foreign material or chemical contamination
metal fragments