Food product
The Cultured Kitchen Pepper Jack Cashew Cheese; Processed raw at low temperatures to preserve minerals, enzymes and nutrients. Wheat, dairy, soy and gluten free. This product contains live active cultures Keep Refrigerated 8 oz., (226.8 grams) Plastic container UPC 794504922615 Produced by: The Cultured Kitchen LLC Sacramento, CA.
F-1544-2014
Product summary
- Event
- Event 67198
- Status
- Terminated
- Classification
- Class I
- Quantity
- Unavailable
- Official record key
food-enforcement:F-1544-2014
Official wording
Reason: Six varieties of Cashew Cheese with an expiry date up to and including 4/19/2014 are being recalled due to the potential for Salmonella contamination.
Code information: All expiry dates up to and including 4/19/2014.
Distribution pattern: Northern CA. Reno, NV.
Derived failure modes
-
Microbial contamination
Salmonella contamination