raw, yellow onions (whole unpeeled), intended for food service, in 50-lb corrugated boxes

Reason: Potential contamination of E. coli O157:H7

Code information: PO-084778-01, PO-084789-01, PO-084808-01, PO-084921-01, PO-084923-01, PO-084940-01, PO-084948-01, PO-085033-01, PO-085049-01, PO-085053-01, PO085056-01, PO-085109-01, PO-085165-01

Distribution pattern: To food service facilities in CO, KS, MO, NE, NM, UT