Food product
ARTISAN-STYLE PIZZA DOUGH BALL distributed under the following sizes and Product Codes: (a) 12 OZ ARTISAN-STYLE PIZZA DOUGH BALL, RICH'S label, Product Code 11268, UPC 0 00 49800 11268 1, NET CASE WT: 12.2 KG (27 LB), UNIT NET WT: 340 G (12G), COUNT: 36; (b) 18 OZ ARTISAN-STYLE PIZZA DOUGH BALL, Product Code 11269, UPC 0 00 49800 11269 8, NET CASE WT: 12.2 KG (27 LB), UNIT NET WT: 510 (G) (1 LB 2 OZ), COUNT: 24; and (c) 22 OZ ARTISAN-STYLE PIZZA DOUGH BALL, Product Code 11270, UPC 0 00 49800 11270 4 , NET CASE WT: 13 KG (28 LB 14 OZ), UNIT NET WT: 623 G (22 OZ) (1 LB 6 OZ), COUNT: 21 --- PROCESSED IN CANADA, DIST. BY RICH PRODUCTS CORPORATION, BUFFALO, N.Y. 14213 U.S.A.
F-2242-2017
Product summary
- Event
- Event 77153
- Status
- Terminated
- Classification
- Class II
- Quantity
- 13,043 cases US (total for all products)
- Official record key
food-enforcement:F-2242-2017
Official wording
Reason: The product was made with flour supplied by Ardent Mills who issued a recall on flour products due to possible E. coli 0121 contamination.
Code information: (a) Product Code 11268: Lot 77006354, Use By 18/Apr/17; Lot 77007003, Use by 03/May/17; Lot 77007004, Use by 04/May/17; Lot 77007009, Use by 09/May/17; Lot 77007016, Use by 16/May/17; Lot 77007023, Use by 23/May/17; Lot 77007030, Use by 30/May/17; Lot 77007031, Use by 30/May/17; Lot 77007044, Use by 13/Jun/17; Lot 77007058, Use by 27/Jun/17; - (b) Product Code 11269: Lot 77007023, Use by 22/Jul/17; Lot 77007044, Use by 12/Aug/17; Lot 77007058, Use by 26/Aug/17; Lot 77007072, Use by 09/Sep/17; Lot 77007079, Use by 16/Sep/17; - (c) Product Code 11270: Lot 77006354, Use by 17/Jun/17; Lot 77007009, Use by 08/Jul/17; Lot 77007023, Use by 22/Jul/17; Lot 77007058, Use by 26/Aug/17.
Distribution pattern: AR, AZ, CA, CO, CT, FL, GA, IA, IA, IL, IN, KS, KY, MA, MD, ME, MI, MN, MO, NC, NE, NJ, NM, NY, OH, OK, OR, PA, SC, TN, TX, UT, VA, WA, WI
Derived failure modes
-
Microbial contamination
E. coli 0121 contamination