Food product
MD EGG & BACON SALAD WITH LITE BALSAMIC DRESS PLU#27665100000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, DRESSING (WATER, DISTILLED VINEGAR, BALSAMIC VINEGAR, OLIVE OIL, VEGETABLE OIL [SOYBEAN AND/OR CANOLA], SUGAR, SALT, CONTAINS LESS THAN 2% OF DRIED GARLIC, SPICE, RICE STARCH, XANTHAN GUM, MUSTARD FLOUR, DRIED RED BELL PEPPER, DRIED ONION), EGG, BACON BITS (BACON CURED WITH: WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN: SUGAR, BROWN SUGAR, AND/OR SMOKE FLAVORING), FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), SPRING MIX (GREEN LEAVES [FRISEE, WILD ARUGULA, MACHE], RED LEAVES [RADICCHIO], MAY CONTAIN THE FOLLOWING: GREEN LEAVES [ROMAINE HEARTS, TANGO, MIZUNA, GREEN OAK, GREEN CHARD], RED LEAVES [LOLLA ROSA, RED CHARD, RED ROMAINE HEARTS, RED LEAF, RED OAK]), RED ONION]. Onions are raw.
F-1412-2020
Product summary
- Firm
- Giant Eagle
- Event
- Event 86176
- Status
- Terminated
- Classification
- Class I
- Quantity
- Unknown
- Official record key
food-enforcement:F-1412-2020
Official wording
Reason: Potential contamination with Salmonella Newport in onions and prepared foods containing onions.
Code information: PLU#27665100000
Distribution pattern: Product was produced and sold in Giant Eagle and Market District locations in IN, OH, MD, WV and PA.
Derived failure modes
-
Microbial contamination
contamination with Salmonella