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Recall Observatory FDA recall evidence

Food product

Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included - " be sure to cook to a minimum temperature of 165F before enjoying"

F-2252-2019

August 30, 2019

Class II

Product summary

Firm
High Liner Foods Inc.
Event
Event 83684
Status
Terminated
Classification
Class II
Quantity
5 cases of 8/8z fillets
Official record key
food-enforcement:F-2252-2019

Official wording

Reason: FDA sample tested positive for Listeria monocytogenes

Code information: Product #A1462; High Liner Foods lot #: 201903060211; Manufactured Dates and Lot: Feb 19, 2019/095-9050-XXX; Feb 22, 2019/095-9053-XXX; Feb 23, 2019/095-9054-XXX; Feb 26, 2019/095-9057-XXX; Item UPC or PLU Codes: 035493014623; Case UPC or GTIN: 10035493014620

Distribution pattern: Citrus Herb: CA; Asian Grill: MA, MO

Derived failure modes

  • Microbial contamination

    reason.microbial_contamination · v1.0.0

    sample tested positive for Listeria monocytogenes